Tasting Room Menu

 

Please read our current Covid-19 Safety Plan prior to visiting Sea Cider.

  • – A maximum of 12oz of alcohol may be sampled per person per liquor regulations | Prices do not include taxes – 

 

Please note: Menu offerings & prices subject to change without notice.

 

 

CIDER ________________________________

 

Short Flight | $7.50

Three 2oz cider samples (fortified ciders will be served as 1oz)

 

Long Flight | $14.50

Six pre-selected 2oz samples (fortified ciders will be served as 1oz)

Bittersweet, Pippins, Bramble Bubbly, Ruby Rose, Prohibition, and Raspberry Anne

 

Sparkling Cider Glass | 4oz glass | $4.50

 

Fortified Cider Glass | 3oz  | $7

 

 

NON-ALCOHOLIC DRINKS __________________

 

Temperance Non-Alcoholic Cider | 5oz Glass | $3

 

Boylans Soda | 355ml bottle | $3

Rootbeer, Orange or Cola

 

San Pelegrino | 330ml can | $3

Blood Orange, Orange, Lemon

 

Cultured Kombucha | 330ml can | $5

Nettles & Petals or Elderflower Rose

 

Fernwood Cold Brew Coffee | 330ml can | $4.5

Cold Brew or Coffee Cream Soda

 

SNACKS _____________________________

Artisan Meat & Cheese Plate | $20

Three local cheeses, ‘Haus Sausage’ Rumrunner-soaked Date Sausage, Hummus, Baguette, Jenny Marie Crackers, Mustard, and our Wassail Cider Jelly

 

Gluten-Free Artisan Meat & Cheese Platter  | $20
Three local cheeses, ‘Haus Sausage’ Rumrunner-soaked Date Sausage, Housemade Garlic Hummus, ‘Laughing Daughters’ Crackers, Mustard, and our Wassail Cider Jelly

 

Foie Gras Parfait | $15

Haus Sausage Foie Gras Parfait topped with Birds and the Bees Jelly, served with Potato-Rosemary Baguette and Jenny Marie Crackers

 

Hardbite Potato Chips  + House Made Ranch Dip | $3.5 

Natural, Jalapeno, BBQ, Rock Salt & Vinegar

 

Haus Sausage Co. Pepperoni Stick + Dijon Mustard | $4.5

Cured Pork in Lamb Casing

 

Saltchuck Pies | Individual Pie

Chicken Pie | $12

Veggie Pie | $11

Apple Rhubarb Pie | $10

 

 

 

PICNICS __________________________

We have partnered with Toque Catering and Truffles Catering to offer a few delicious picnic options to enjoy with a tasting or take to go!

Picnics must be pre-ordered by 3pm the day prior through our online store HEREFor Saturday and Sunday orders please place your order by 3pm on Friday.

 

SPARKLING CIDERS | Listed from dry to sweet

 

KINGS & SPIES | Heirloom Series 8% abv

A cider fit for royalty or rogues. Crafted from King apples, Northern Spies and other apples of mysterious lineage, this off-dry cider is crowd-sourced and community-minded to the core.

 

BITTERSWEET | Heirloom Series 7.2% abv

Bittersweet apples are the backbone of traditional English cider and are some of the rarest apples in Canada. Our Bittersweet cider is an off-dry sparkler expressing the classic phenolic character of this coveted fruit.

 

PIPPINS | Heirloom Series 9.5% abv

Juicy, expressive, and playful on the tongue, Pippins reveals why cider was North America’s favourite drink before prohibition.

 

BRAMBLE BUBBLY | Canadian Invasion Series 9.9% abv

Bramble Bubbly combines the juicy sweetness of cider apples with the tart twist of organic blackberries which grow wild across Vancouver Island. 

 

RUBY ROSE | Canadian Invasion Series 9.9% abv 

A captivating semi-sweet cider infused with rhubarb, Ruby Rose is a beguiling vixen and part of our Canadian Invasion Series. She may be as aromatic as rhubarb pie, but her namesake is the merciless Rosa Rugosa, an invasive plant that threatens many coastal regions.

 

WITCH’S BROOM | Canadian Invasion Series 9.9% abv

This spooky semi-sweet cider is infused with brandy, gin, molasses and spices. With notes of orange, cinnamon, nutmeg, and ginger, Witch’s Broom is as tantalizing as pumpkin pie, but her namesake is Scotch Broom, an invasive plant that threatens the West Coast.

 

RUMRUNNER | Barrel Series 12.5% abv

The secret to Rumrunner lies in the barrel. With rich notes of molasses and rum, this cider is our homage to Prohibition and the illicit history of running rum along the picturesque Cordova Channel.

 

 

FORTIFIED CIDER | Dessert style ciders

 

POMMEAU | Fortified Series 19% abv

Our homage to traditional French cider making, Pommeau blends cider eau de vie with organic Snow apples into a dessert style cider, with notes of dried fruit and oak.

 

POMONA | Fortified Series 17% abv

Inspired by the Roman Goddess of Apples, this still cider is a concentrated elixir hand crafted by freezing then slowly fermenting a single varietal of crab-apple, yielding a dessert-style cider with apricot and confectionery notes.

 

RASPBERRY ANNE | Fortified Series 17% abv

Inspired by the imaginative, talkative red haired protagonist of the Canadian Novel, Anne of Green Gables. Notes of raspberry, apple and oak with a luscious velvety finish. Raise a glass to the Maritimer who once said bright red drinks “taste twice as good as any other colour”

 

BLACK APPLEJACK | Fortified Series 17% abv

A mix of hard cider, eau de vie and sun-kissed blackberry sweetness, Black Applejack pays tribute to the traditional jacking methods of cider distilling.

 

What to know more about these and our other ciders?