Tasting Room Menu
Please read our current Covid-19 Safety Plan prior to visiting Sea Cider.
- – PLEASE NOTE THAT RESERVATIONS ARE REQUIRED AT THIS TIME AS SEATING IS LIMITED –
- – A maximum of 12oz of alcohol may be sampled per person per liquor regulations | Prices do not include taxes –
- – Tastings are available in licensed areas only or when on a guided tour with a Sea Cider Guide. Open alcohol is prohibited outside of licensed areas and when not served by Sea Cider Staff –
Please note: Menu offerings & prices subject to change without notice.
CIDER TASTINGS & COCKTAILS ________________________________
Short Flight | $7.5
Your choice of three 2oz cider samples (fortified ciders will be served as 1oz)
Long Flight | $14.5
Six pre-selected 2oz samples (fortified ciders will be served as 1oz)
Summer Sippers | Pippins, Ginger Perry, Ruby Rose, Birds & the Bees, Cherry Lane, and Pomona
Glass of Sparkling Cider | 4oz | $4.5
Glass of Sparkling Cider | 10oz | $9
Glass of Fortified Cider | 3oz | $7
Spritz & Spies | 7oz | $10
Sea Cider’s take on an Aperol Spritz. Made with Aperol, St-Germain elderflower liqueur, and our very own Kings & Spies!
Cider Mimosa | 6oz | $8
Served with grapefruit juice and your choice of Kings & Spies or Ruby Rose
Sassy Sangria | 14oz | $20
French brandy, apple juice, orange juice, sliced fruit, and Sea Cider’s own Sassamanash!
~ This must be shared between at least 2 persons ~
LOCAL BEER __________________
Vancouver Island Brewery | 10oz | $6
Islander Lager or West Coast IPA
NON-ALCOHOLIC DRINKS __________________
Temperance Non-Alcoholic Cider | 5oz | $3
Eden | An aromatic and juicy bubbly apple cider for all ages
Bonnie | British Columbian blackberries and apples find harmony
Bonnie Ginger Smash | 5oz | $7
Temperance Bonnie, ‘Rootside’ Ginger Beer, Raspberries, Farm Fresh Mint
(Want it with Bramble Bubbly instead? Additional $3)
San Pellegrino | 330ml can | $3
Blood Orange, Orange, Lemon
Fernwood Coffee Cold Brew | 330ml can | $4.5
Carbonated Cold Brew
Cultured Kombucha | 330ml can | $5
Electric Kiwi Colada, Rhubarb Pie, or Elderflower Rose
Coffee | Tea | $3
Tea selection includes Organic Earl Grey, Organic Breakfast, Tropical Green, Chamomile Citrus, and Organic Mint Mélange
FOOD FROM OUR CIDERHOUSE KITCHEN _____________________________
Artisan Meat & Cheese Plate | $24
Three local cheeses, Lemon-Herb Chicken Sausage from ‘Haus Sausage’, Housemade Garlic & Tahini Hummus, ‘Jenny Marie’ Crackers, Potato-Rosemary Baguette, ‘Sarah’s Staples’ Mustard, and Wassail Cider Jelly. Gluten-free and Vegetarian options available!
Foie Gras Parfait | $15
‘Haus Sausage’ Foie Gras Parfait topped with Birds and the Bees Jelly, served with Potato-Rosemary Baguette and ‘Jenny Marie’ Crackers
Pepperoni Stick + Dijon Mustard | $4.5
‘Haus Sausage’ Cured Pork in Lamb Casing
Hardbite Potato Chips + House Made Ranch Dip | $3.5
Natural, Jalapeno, BBQ, Rock Salt & Vinegar
Salted Trail Mix | 65g | $3
Peanuts. Raisins, Almonds, and Dates
Saltchuck Pies Individual Pie
Chicken Pie | $12
Veggie Pie | $11
Rhubarb Apple Pie | $10
Queen City Cakes | 125ml | $6
Lime-Infused Coconut Vanilla Bean Cake Jar
Chocolate Peanut Butter Cake Jar
49 Below Ice Cream Sandwiches | $7.5
Madagascar Vanilla Bean, Mint Chocolate Chip, Vietnamese Coffee, Fatso Peanut Butter, Chocolate Chip Cookie Dough
We have partnered with Toque Catering and Truffles Catering to offer a few delicious picnic options to enjoy with a tasting or take to go!
Picnics must be pre-ordered by 3pm the day prior through our online store HERE. For Saturday and Sunday orders please place your order by 3pm on Friday.
AVAILABLE CIDERS TO TASTE | Listed from dry to sweet
WILD ENGLISH | Heirloom Series 7.2% abv
Earthy, robust and ultra-dry, this cider not for the faint of heart. Named for the wild yeast fermentation of English cider apples, Wild English delivers the country aromas of a crisp autumn day in the orchard.
KINGS & SPIES | Heirloom Series 8% abv
A cider fit for royalty or rogues. Crafted from King apples, Northern Spies and other apples of mysterious lineage, this off-dry cider is crowd-sourced and community-minded to the core.
BITTERSWEET | Heirloom Series 7.2% abv
Bittersweet apples are the backbone of traditional English cider and are some of the rarest apples in Canada. Our Bittersweet cider is an off-dry sparkler expressing the classic phenolic character of this coveted fruit.
PIPPINS | Heirloom Series 9.5% abv
Juicy, expressive, and playful on the tongue, Pippins reveals why cider was North America’s favourite drink before prohibition.
GINGER PERRY | Barrel series 12% abv
The best of BC apples are fermented with champagne yeast before being mixed with our farm-made ginger and juniper bitters. This is blended with the dry base and sweetened with unfermented pear juice. Expect zesty notes of ginger and juniper mingle with a sweet and lively acidity to create a perfectly-balanced, semi-sweet union.
BRAMBLE BUBBLY | Canadian Invasion Series 9.9% abv
Bramble Bubbly combines the juicy sweetness of cider apples with the tart twist of organic blackberries which grow wild across Vancouver Island.
RUBY ROSE | Canadian Invasion Series 9.9% abv
A captivating semi-sweet cider infused with rhubarb, Ruby Rose is a beguiling vixen. She may be as aromatic as rhubarb pie, but her namesake is the merciless Rosa Rugosa. A Sea Cider staff favourite!
RUMRUNNER | Barrel Series 12.5% abv
The secret to Rumrunner lies in the barrel. With rich notes of molasses and rum, this cider is our homage to Prohibition and the illicit history of running rum along the picturesque Cordova Channel.
WASSAIL | Barrel Series 14% abv
Spiced with orange peel and cloves, our Wassail spiced cider harkens back to the wassailing tradition of drinking spiced cider and singing to the apple orchard.
BIRDS & THE BEES | Canadian Invasion Series 9.9% abv
The birds and the bees are a welcome sign of spring, and we thought we’d pay tribute to the pollination season with a cider in their honour. Our farm-crafted apple cider is blended with Vancouver Island fireweed honey and lemon bitters for a zesty finish buzzing with goodness.
CHERRY LANE | Canadian Invasion Series 9.9% abv
Victoria is known for its cherry trees for good reason – their blossoms herald the beginning of spring as they festoon city boulevards. With Cherry Lane, we raise a glass to their less showy cousins – Bitter Cherry, Choke Cherry and Pin Cherry – all native to BC.
FORTIFIED CIDER | Dessert style ciders
POMMEAU | Fortified Series 19% abv
Our homage to traditional French cider making, Pommeau blends cider eau de vie with organic Snow apples into a dessert style cider, with notes of dried fruit and oak.
POMONA | Fortified Series 17% abv
Inspired by the Roman Goddess of Apples, this still cider is a concentrated elixir hand crafted by freezing then slowly fermenting a single varietal of crab-apple, yielding a dessert-style cider with apricot and confectionery notes.
RASPBERRY ANNE | Fortified Series 17% abv
Inspired by the imaginative, talkative red haired protagonist of the Canadian Novel, Anne of Green Gables. Notes of raspberry, apple and oak with a luscious velvety finish. Raise a glass to the Maritimer who once said bright red drinks “taste twice as good as any other colour”
BLACK APPLEJACK | Fortified Series 17% abv
A mix of hard cider, eau de vie and sun-kissed blackberry sweetness, Black Applejack pays tribute to the traditional jacking methods of cider distilling.